Honey Bee Catering
Sample Brunch Menus
Fresh Fruit Platter
Artichoke, Spinach and Feta Frittata
Buttered Crepes with Roasted Apples and Pecans
Roasted Gold Potatoes with Herbs and Caramelized Leeks
Coffee Cake Platter
Fresh Fruit Platter
Lumberjack Hash with Corralitos Smoked Ham
French Toast Souffle with Pure Maple Syrup
Roasted Gold Potatoes with Herbs and Caramelized Leeks
Scone and Biscuit Platter
Fresh Fruit Platter
Eggs Benedict with Corralitos Bacon and Wilted Spinach
Cornmeal Crepes with Buttermilk Cheese and Blackberries
Roasted Gold Potatoes with Herbs and Caramelized Leeks
Muffin and Scone Platter
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